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The Mapes Hotel in Reno, Nevada met its demise on Superbowl Sunday of 2000 when 75 pounds of explosives packed inside the structure’s support columns brought it to the ground. The controlled demolition came despite years of effort by a number of groups within the community to preserve the building with lawsuits, redevelopment proposals, and grass roots lobbying efforts. The National Turst for Historic Preservation even took up the cause, challenging the destruction in a lawsuit that eventually reached the Nevada Supreme Court.

While the logic and necessity of demolishing the Mapes is very questionable, one thing that is certain is that the hotel was an important part of Northern Nevada history. The opening of the Mapes in 1947 ushered in a new era in casino gambling, and changed the economy and way of life in Nevada forever. The Mapes was actually the first property in the country to combine a hotel, casino and live entertainment under the same roof. It also became the hotel of choice for celebrities staying in Northern Nevada. Clark Gable and Marilyn Monroe stayed at The Mapes during the filming of ‘The Misfits’. Joseph McCarthy, America’s famed anti-Communist crusader, admitted to a reporter over cocktails in the Mapes Lounge that he really didn’t have a list of Communists in the US despite his frequent and vitriolic insistence to the contrary.

During the ‘Rat Pack’ era of the 50’s and 60’s it became along with the Cal-Neva Lodge in Lake Tahoe the place to be seen in Northern Nevada. The 11th floor, window walled Sky Room Lounge hosted performances by a roster of entertainment legends including Frank Sinatra, Sammy Davis, Jr., Dean Martin, Louis Prima, Keely Smith, Milton Berle and Mae West. Downtown Reno struggled during the 1960’s and 70’s but the Mapes continued to prosper. The hotel finally closed in 1982, due to financial problems experienced by the Mapes Family brought about by their other Northern Nevada casino holdings.

Reno never experienced the massive growth that occurred in Las Vegas and southern Nevada, and for that reason the destruction of the Mapes is more open to debate than the hotel demolitions to the south. Even the demolition of The Sands–perhaps the most historically significant casino in the state–is hard to argue against given the inability of such a small property to compete in the current Las Vegas marketplace and in light of the value of the mid-strip real estate. The old properties may have historic value to pop culture historians, but their survival doesn’t make economic sense. They’re simply ‘analog players in a digital world’.

That’s not the case in Reno, where vacant land and/or buildings ripe for redevelopment are abundant downtown and in the other casino areas of the city. The official reason that the Mapes had to come down was that the city needed the land to expand its vision for downtown redevelopment. While this is certainly a much needed effort, to suggest that the existence of the Mapes was a barrier is absurd. In fact, many of the proposals rejected by the city would have gone a long way to enhance the revitalization of downtown Reno and included artists lofts, office space and other mixed used properties. Despite receiving a number of viable concepts for the Mapes Building, the City Redevelopment Authority rejected all of them and the Mapes was destined for demolition.

The role of the City Redevelopment Authority was questioned throughout the process. Overlooking the Truckee River, the hotel was on a prime location between the downtown casino area and the riverfront district. Back in 1996, the city of Reno purchased the hotel and began entertaining proposals for renovation and redevelopment. A number of sound financial proposals were presented that would preserve the integrity of the structure including condominiums, office space, and perhaps most viable, upscale senior apartments. Oddly, all of these proposals were turned down by the citys Redevelopment Agency which eventually led to the demolition of the structure.

Following the 2000 demolition, the lot remained vacant for over a year until a temporary ice skating rink was hastily constructed the following winter. The site now houses a permanent ice skating rink which, while not a bad use for the land, isn’t the sort of game changing improvement suggested by the City Redevelopment Agency and their adamant insistence that the building be demolished. To the contrary, it appears they had no specific plan or even general idea of what to do with the land but for some reason wanted to see the hotel come down. This has led to all manner of speculation, ranging from financial self interest to a rumor that the structure was ‘haunted’ and needed to be destroyed to forestall future paranormal activity in Washoe County. Whatever the reason, the city of Reno lost a valuable landmark that played a significant part in the economic growth of the entire state.

Ross Everett is a freelance sports writer and respected sports betting authority. He is also a consulting handicapper for Sports-1 Sportsbook and is in charge of setting NFL lines. He has written extensively on sports handicapping theory along with a wide range of other topics including fencing, self defense and flower arrangement.

The venerable Pump Room Restaurant in Chicago is once again a beacon of civilized living. Famously memorialized in the Frank Sinatra song ‘Chicago’, the ‘jumping Pump Room’ was one of the first true fine dining establishments to open in the Windy City at the end of Prohibition. Almost immediately, it became a favorite of celebrities including the biggest stars in entertainment history–Frank Sinatra, Sammy Davis, Jr, Jackie Gleason, Dean Martin, Clark Gable, Humphrey Bogart, Ronald Reagan and Marilyn Monroe is just a very small list of the icons that made it a regular hangout. In the later part of the 20th century, however, it sort of fell off the map as a new wave of gourmet restaurants in the Windy City led by Charlie Trotter reduced it to a historical footnote.

Ernie Blyfield opened the Pump Room in the Ambassador East Hotel in late 1938. He took the name from an 18th century London pub favored by celebrities and nobility, including Queen Anne. The original pub got its name from the hot drinks pumped into the cocktails of its stylish clientele.

Blyfied’s Chicago Pump Room took off immediately, and its most sought after table–’Booth 1′ may have been the most desired spot of any dining establishment in the country for a time. Booth 1 was occupied by Sinatra and cronies like Jilly Rizzo, Judy Garland and daughter Liza Minnelli, Clark Gable, John Barrymore as well as Humphrey Bogart and Lauren Bacall.

Blyfield died in 1950, but the Pump Room remained a Chicago hot spot and hosted a new era of superstars including Mel Brooks, Beverly Sills, Paul Newman, Robert Redford. More recently, Michael J. Fox, Eddie Murphy and Mick Jagger have made appearances. A funny story involves former Genesis drummer Phil Collins, who was refused entry for not wearing a jacket. The incident was commemorated in the title of his next solo album No Jacket Required which has since sold over 14 million copies worldwide and launched Collins into solo superstardom. Following its release, the Pump Room sent Collins an apology”and an appropriate jacket so that the incident wouldnt be repeated.

The Pump Room was purchased by a large restaurant management group in the late 1990’s. They spent a lot of money to renovate the facility, overhaul the menu and hire a top flight chef. While the Pump Room’s golden era trade mark flaming food served on a sword was a tragedy of city fire codes, the menu is now on par with any in the city serving a sophisticated interpretation of classic American cuisine. In addition to the revamped cuisine, the Pump Room upgraded its wine offering and expanded the bar area.

The Pump Rooms stature has been maintained by current executive chef Nick Sutton. The star of the place, however, is still the almost palpable sense of history that the dining room offers. Considering that the giants of civilized culture”from Bogey all the way to the Chairman himself”have held court in that room, it is a pretty intoxicating aura. Fortunately, the Pump Room is once again worthy of such legends, and its renaissance is a victory for culinary civility in a world too often overwhelmed with Olive Gardens and Red Lobsters.

Ross Everett is a restaurant and hospitality industry historian as well as an expert on NFL football betting. He has served as a management consultant for many restaurants, casinos and nightclubs. In addition, he’s a noted fight sport journalist, and writes extensively on strategies to successfully bet on NFL football, MMA and boxing.